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Lamb Loin Chop (8oz)

Lamb Loin Chop (8oz)

Slow-grill this all-natural, Grass-fed thick and juicy boneless lamb chop from Colorado for a dinner the whole family will love.


Defrost in a sink filled with cool water for 15-20 minutes. Preheat grill. Place lamb on cool side of the grill and cover with a disposable aluminum tray (this traps and regulates heat). Once the lamb reaches desired temperature place on hot side of grill and sear about 2 minutes on both sides. Let rest for 10 minutes and serve.

Nutrition Facts


8oz chops

Regular price $20.49 USD
Regular price $0.00 USD Sale price $20.49 USD
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