Wild Alaskan Steelhead Fillets
Wild Alaskan Steelhead Fillets
Perhaps the least abundant but most sought-after species of Salmonid is the steelhead. Steelheads don’t have the intensely fishy flavor of salmon. Instead, they have a much milder trout-like flavor (as they are actually a Rainbow Trout). The texture is actually even more tender and less fatty than salmon.
Skin-on Steelhead fillets are simple to prepare - simply add some seasoning and throw on the barbecue or skillet.
No Sodium Trypolyphosphate is used (commonly sprayed on fish when presented as 'fresh').
Preparation
Preparation
Nutrition Facts
Nutrition Facts
Ingredients
Ingredients
6-9oz fillets
Regular price
$11.49 USD
Regular price
$0.00 USD
Sale price
$11.49 USD
Unit price
per
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