Defrost in a sink filled with cool water 15-20 minutes. Preheat grill to high heat and lightly oil grill grates with olive oil. Sear steak 1-2 minutes per side. Move steaks to indirect heat or turn grill down to medium heat and continue cooking for (2-3 minutes for rare, 4-5 minutes for medium rare, 5-6 minutes for medium per side) or until desired doneness has been achieved.

Beef, seasoning mixture (soybean oil, vinegar (cider, distilled water), water, salt, sugar, contains less than 2% of lemon juice concentrate, garlic, spices, maltodextrin, onion, xanthan gum, carrots, red bell pepper, propylene glycolalginate, yeast extract, natural flavor, calcium disodium EDTA to protect flavor, beta carotene), soda (carbonated water, high fructose corn syrup and/or sucrose, caramel color, phosphoril acid, natural flavors, caffeine), sugar, spices (blend of salt, spices, garlic, extractive of paprika).